Apparently there are three types of Dosha (essentially body/personality types) of which I am a Kapha, or earth type.
Below is a not so little chart showing the characteristics of the three Dosha. I must say, Kapha pretty much nails me. Interestingly enough western medicine would classify me as having what they call sluggish depression. Pretty much the same description.
The descriptors for the Kapha are:
- Thick, ample or stocky build. Larger bone-structure.
- Overweight
- Thick skin, cool, prone to acne
- Thick hair, shiny, lustrous
- Large, round eyes with thick eyelashes
- Lips are large, smooth, full
- Strong and thick nails
- Strong, good endurance
- Less active, sometimes lethargic
- Bowel movements thick, oily, heavy, slow
- Mind is calm and slow
- Tendency to avoid situations that are difficult
- Memory is slow but sustaining
- Sound, heavy sleeper
- Moderate perspiration
- Dreams peaceful, romantic, water, ocean
- Tendency towards respiratory congestion, water retention, lymph congestion, cystic acne, tiredness
- Kapha types have good endurance, strength and stamina.
- Although it is easy for you to follow routine, it is healthier for you to periodically break from routine.
- You tend toward inertia and tend to attach to people or things.
- Food and security are important to you.
- The primary organ is the chest.
- Kapha is often correlated with the production of mucus.
- Kapha types have a tendency towards congestion, sinusitis, slugishness, weight gain, diabetes or water retention.
Kapha types should allow excitement, change and challenge to become a regular part of their lives.
You can find your type here:
What is Your Ayurvedic Type?
What I did not know is that according to Ayerveda there are Dosha specific diets that help with energy, sleep and depression.
THE KAPHA DIET
FAVOR
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REDUCE/AVOID
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QUALITIES
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Light, dry, warm, cooked
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Heavy, oily, cold
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TASTES
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Pungent, bitter, astringent
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Sweet, sour, salty
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QUANTITIES
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Small – do not overeat
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DAIRY
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Warm low-fat or nonfat milk
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All other
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SWEETENERS
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Honey
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All others
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OILS
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Small amounts only: almond, corn, ghee, safflower,
sunflower
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All except for small amounts of oils listed
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GRAINS
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Barley, corn, millet, rye
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Oats, rice, wheat
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FRUITS
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Light, dry fruits: apple, apricot, cranberry, dried
fruits, pear, pomegranate
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Heavy, juicy, sweet, sour: avocado, banana, coconut, date,
fig, grapefruit, grape, mango, melon, orange, papaya, peach, pineapple, plum
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VEGETABLES
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All okay except those listed
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Sweet, juicy vegetable: cucumber, sweet potato, tomato
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SPICES
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All okay except salt
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Salt
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NUTS/SEEDS
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Pumpkin seeds, sunflower seeds
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All others
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BEANS
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All okay except tofu
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Tofu
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MEATS
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Poultry (white meat), white meat fish (except shellfish)
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Red meat, shellfish
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Oh grand, all the things I like are supposed to be bad for me? Now aint that typical. Though, given how I've felt most of my life, it would not be of any surprise to me that this is entirely true and changing what I eat will make a huge difference.
Balancing Foods
Fruit - Apples, Apricots, Berries, Cherries, Cranberries, Dried Figs, Mango, Peaches, Pears, Pomegranate, Prunes, Raisins. Sweet fruits such as bananas and dates are aggravating, as are sour fruits such as lemons, sour oranges and grapefruit.
Vegetables - Asparagus, Beets, Beet Greens, Bell Pepper, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Celery, Eggplant, Garlic, Green Beans, Horseradish, Leafy Greens, Leeks, Lettuce, Mushrooms, Okra, Onions, Parsley, Peas, Peppers, Potatoes, Spinach, Sprouts, Turnips, Watercress. Raw, pungent and bitter vegetables are balancing. Sweet, juicy vegetables are aggravating.
Grains - Amaranth, Barley, Buckwheat, Corn, Granola, Millet, Oats, Oat Bran, Quinoa, Basmati Rice, Rice Cakes, Rye and Wheat Bran are balancing. Cooked Oats, Brown or White Rice, and Wheat are imbalancing.
Legumes and Nuts - Adzuki beans, Black-Eyed Peas, Chickpeas, Flaxseeds, Pumpkin Seeds, Sunflower Seeds, Lima Beans, Navy Beans, Pinto Beans, Red Lentils, Split Peas, White Beans are balancing. Almonds, Brazil Nuts, Cashew, Coconut, Macadamia Nuts, Peanuts, Pecans, Pine Nuts, Pistachios, Psyllium, Sesame, Black lentils, Mung Beans, KIdney Beans, Lentils, Soy Beans, Tempeh, Walnuts and Tofu are imbalancing.
Meat - Chicken dark meat, Turkey dark meat, eggs are balancing. Beef, Duck, Freshwater Fish, Lamb, Pork, Seafood, Shrimp, and Venison are aggravating.
Herbs, Spices and Condiments - allspice, Anise, Basil, Black Pepper, Caraway, Cardamom, Cayenne, Cinnamon, Cloves, Coriander, Cumin, Dill, Fenugreek, Garlic, Ginger, Horseradish, Mint, Mustard Seeds, Nutmeg, Onion, Oregano, Paprika, Parsley, Peppermint, Poppy Seeds, Rosemary, Sage, Spearmint, Star Anise, Tarragon, Thyme, Turmeric, Wintergreen are balancing.
Dairy - Ghee, Goats Milk and Diluted Yogurt (diluted 1:4 yogurt:water) are balancing. Butter, Cheese, Buttermilk, Cow's Milk, Ice Cream, Sour Cream and Yogurt are aggravating.
VATA
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PITTA
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KAPHA
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Function:
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Controls Movement
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Controls Metabolism
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Controls Structure
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Key Word:
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Changeable
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Intense
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Relaxed
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Governs:
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Colon
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Intestines, Stomach
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Chest
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Dominant senses
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Sound, Touch
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Sight
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Taste, Smell
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Properties
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Cold, Dry, Light, Rough
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Hot, Light, Sharp, Moist
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Cold, Heavy, Wet,
Sticky
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Composed of:
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Air (& Space)
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Fire (& Water)
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Water (& Earth)
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Aggravated by (Avoid):
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|
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Diet
To Keep in Balance, Favor:
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Tastes:
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Tastes:
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Tastes:
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Digestion Tends to Be:
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Variable, delicate
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Strong, intense
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Slow, heavy
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Recommended Exercise for Balance:
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Activities:
Low-impact:
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Activities:
Competitive or team sports:
Or Cooling Sports:
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Activities:
Stimulating, regular
exercise:
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Season:
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November-February
(Cold & Dry)
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July-October
(Hot)
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March-June
(Cold & Wet)
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Primary Color to Balance:
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Yellow
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Blue
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Red
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When in Balance You Are:
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Enthusiastic
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Articulate
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When Out of Balance You Are:
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