Monday, August 26, 2013

IVC filter insertion

OK, couple things here. First, quick and painless my ass. Secondly, one of the biggest non health related pains in the ass about being a large person; you just don't fit. You need special beds, special tables, special chairs. It's obnoxious. Especially when dealing with medical procedures. Today would have taken half as long if I weighed less. Instead, they had to clear an OR for me.


Inferior Vena Cava Filter Placement Care Guide

Inferior vena cava filter placement is a procedure to place a filter into your inferior vena cava (IVC). The IVC is a large blood vessel that brings blood from your lower body back to your heart. The filter is a small mesh strainer made of thin wires. It is placed in the center of the IVC to trap blood clots going to your heart or lungs.
Inferior Vena Cava Filter

Why do I need an IVC filter?

You may need an IVC filter if you have a blood clot in your leg. You may also need an IVC filter if your risk of blood clots is increased, such as after surgery or during pregnancy. You may need a temporary or permanent filter.

What happens during IVC filter placement?

Your caregiver will insert a catheter (thin plastic tube) into a blood vessel in your neck or groin. He will use an ultrasound or x-ray to guide the catheter into your IVC. The filter will be pushed through the catheter and attached to the walls of the IVC. The catheter is pulled out and the filter is left in. Your caregiver will press firmly on the area where the catheter went in, to stop any bleeding. After a few minutes, your caregiver will put a bandage on the area.

I was awake for the entire procedure. While not terribly painful or even uncomfortable, it was quite odd. I could feel the catheter being inserted and the filter sliding down my vein. While there was very little pain at the time it is VERY disconcerting to feel something going down the inside of your neck. 

What are the risks of an IVC filter?

You may bleed more than expected or get an infection. Your IVC and the tissue around it may get damaged during the procedure. Your filter may break, loosen, move, or get blocked. You may need another procedure to fix these problems with your filter.


Temporary or retrievable filters (also called optional filters) can usually be retrieved or repositioned up to a certain point in time. With time, the filter becomes incorporated into the caval wall and may not be removable. The Cook Celect and Gunther Tulip filters are optional filters; they have retrieval kits that are used to snare the apical hooks and retrieve the filters. While removal within 30 days is typical, successful filter removal more than 1 year after implantation has been reported

My procedure was done through the neck, the jugular vein (which still hurts by the way)

What does the equipment look like?

In this procedure, a catheter, iodine contrast (x-ray dye), x-ray or ultrasound equipment for imaging guidance and an inferior vena cava (IVC) filter may be used.

A catheter is a long, thin plastic tube that is the same size or smaller than a pencil.

X-ray:
The equipment typically used for this examination consists of a radiographic table, an x-ray tube and a television-like monitor that is located in the examining room. Fluoroscopy, which converts x-rays into video images, is used to watch and guide progress of the procedure. The video is produced by the x-ray machine and a detector that is suspended over a table on which the patient lies.

Ultrasound:
Ultrasound scanners consist of a console containing a computer and electronics, a video display screen and a transducer that is used to do the scanning. The transducer is a small hand-held device that resembles a microphone, attached to the scanner by a cord. The transducer sends out inaudible high frequency sound waves into the body and then listens for the returning echoes from the tissues in the body. The principles are similar to sonar used by boats and submarines.
The ultrasound image is immediately visible on a video display screen that looks like a computer or television monitor. The image is created based on the amplitude (loudness), frequency (pitch) and time it takes for the ultrasound signal to return from the area of the patient being examined to the transducer, as well as the composition of body tissue through which and the type of body structure the sound travels through.

Other equipment that may be used during the procedure includes an intravenous line (IV) and equipment that monitors your heart beat and blood pressure.

OK, so this was all kind of cool. Even though I had a "tent" over my head it was pulled up enough to offer a view of the screens for the ultrasound and the xray. Watching the die show up and my insides change color was fascinating. As was watching the filter being put in. I could see my intestines, my spine and my ribs. The photos below aren't of my procedure obviously, but they are pretty much exactly what I was able to see. 








What are the benefits vs. risks?

Benefits

  • No surgical incision is needed—only a small nick in the skin that does not have to be stitched closed.
  • The filter has a high rate of success in protecting lungs from serious pulmonary embolus (PE) in patients who have failed conventional medical therapy or cannot be given conventional medical therapy.

Risks

  • Any procedure where the skin is penetrated carries a risk of infection. The chance of infection requiring antibiotic treatment appears to be less than one in 1,000.
  • There is a very slight risk of an allergic reaction if contrast material is injected.
  • Any procedure that involves placement of a catheter inside a blood vessel carries certain risks. These risks include damage to the blood vessel, bruising or bleeding at the puncture site, and infection.
  • There is a chance that the IVC filter can lodge in the wrong place, change position or penetrate through the vein (which can rarely lead to injury of a nearby organ).
  • The IVC filter or a piece of the IVC filter may break loose and travel to the heart or lungs causing injury or death.
  • Rarely, IVC filers become so filled with clots that they block all flow in the blood vessel, causing swelling in the legs.
  • In some cases, retrievable filters become scarred to the vein and cannot be removed, in which case they are left in permanently (as they are also designed to do).

Sunday, August 25, 2013

Prep for surgery

OK, so, if I thought it was hard to get here, this week is even harder. Though it is kind of cool to see the scale go down every day. I am 5 days away from surgery and in the pre-op diet. It's two protein shakes and one meal for a total of 800 calories or less. Then I have two days pre surgery that are liquid only with a nice bottle of what I like to call makes you poop juice (magnesium citrate) to clean me out inside.

OK, so, if I lived alone, or didn't have hungry kids this wouldn't be quite as hard. To cook meals knowing I don't get any of it, that's a bitch. I have to leave the room when everyone else eats.

And the way my body is reacting. Wow. I go between bouts of energy and wanting to sleep. Between kind of loopy and light headed to feeling mostly OK. From not hungry at all to feeling like I could eat an entire cow. It is a VERY odd experience. And a huge test of my willpower. I have to constantly remind myself of the end goal. Of why I'm doing this. Of the benefits. And that gets me through those moments when I just want to stuff food in my face.

Tomorrow will be one step closer. I have the IVC filter put in in the morning. That's the last thing to do before surgery. Other than not eat.

My goal it to keep this update with my progress and my experience. Not sure how that will work while in hospital but I plan to have photos taken and keep track of things as best I can.

Friday, August 16, 2013

15 days and counting 'till surgery

Yes, it's finally going to happen. August 30th I will be going in for surgery. It feels like it's been years in the planning but it's finally here. And there is still much to do. Pre-op appointments, pre-op diet for a week, bowel prep. And I also have to get an IVC filter installed. Essentially a screen put in my vain to catch any blood clots during and after surgery. That stays in for a month.

So here is me, pre-surgery. Something I don't put out there very often if I can help it. But I want to remember where I started. How far I let things go. And eventually, to look back and remember just how far I've come.


This is what 510 pounds looks like at 6'4"
I am down from a high of 580. Don't think I have any photos from then.













What is Inferior Vena Cava Filter Placement and Removal?

In an inferior vena cava filter placement procedure, interventional radiologists use image guidance to place a filter in the inferior vena cava (IVC), the large vein in the abdomen that returns blood from the lower body to the heart.

Blood clots that develop in the veins of the leg or pelvis, a condition called deep vein thrombosis (DVT), occasionally break up and large pieces of the clot can travel to the lungs. An IVC filter traps large clot fragments and prevents them from traveling through the vena cava vein to the heart and lungs, where they could cause severe complications or even death.

Until recently, IVC filters were available only as permanently implanted devices. Newer filters, called optionally retrievable filters, may be left in place permanently or have the option to potentially be removed from the blood vessel later. This removal may be performed when the risk of clot travelling to the lung has passed. Removal of an IVC filter eliminates any long term risks of having the filter in place. It does not address the cause of the deep vein thrombosis or coagulation. Your referring physician will determine if blood thinners are still necessary. However, not all retrievable IVC filters are able to be retrieved. These filters can be safely left in place as permanent filters.


How is the procedure performed?

Image-guided, minimally invasive procedures such as inferior vena cava filter placement and removal are most often performed by a specially trained interventional radiologist in an interventional radiology suite or occasionally in the operating room.

This procedure is often done on an outpatient basis. However, some patients may require admission following the procedure. Please consult with your physician as to whether or not you will be admitted.
You will be positioned on your back.

You may be connected to monitors that track your heart rate, blood pressure and pulse during the procedure.

A nurse or technologist will insert an intravenous (IV) line into a vein in your hand or arm so that sedative medication can be given intravenously. Moderate sedation may be used. As an alternative, you may receive general anesthesia.
The area of your body where the catheter is to be inserted will be shaved, sterilized and covered with a surgical drape.

Your physician will numb the area with a local anesthetic.
A very small nick is made in the skin at the site.

Using image-guidance, a catheter (a long, thin, hollow plastic tube) is inserted through the skin to the treatment site.

Contrast material may be injected into the inferior vena cava to help guide the catheter and verify precise placement of the IVC filter in the blood vessel.
At the end of the procedure, the catheter will be removed and pressure will be applied to stop any bleeding. The opening in the skin is then covered with a dressing. No sutures are needed.

Your intravenous line will be removed.
The procedure is usually completed within one hour.


The plan is to leave my filter in for a month and then remove it. That should be loads of fun.

So now it's kind of a hurry up and wait. Tick tock tick tock. 

Tuesday, August 13, 2013

Southern-Style Barbecue Sauce

From: The Southern Cookbook, edited by Claire S. Davidow, 1965
  • 2 tbsp butter or margarine
  • 1/4 cup finely chopped onion
  • 1/4 cup diced, green pepper
  • 1 clove garlic, crushed
  • 1 cup ketchup
  • 1/2 cup chili sauce
  • 1/4 cup water
  • 1/4 cup wine vinegar
  • 1/4 cup sugar
  • 1 tbsp Worcestershire sauce
  • 1 tsp prepared mustard
  • 1/2 tsp prepared horseradish
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp paprika
  • 1/4 tsp chili powder
Total Time: 1 Hour
Servings: About 2 3/4 cups sauce
  • Heat butter in a saucepan. Add onion green pepper, and garlic. Cook over medium heat until onion and green pepper are just tender, stirring occasionally.
  • Barbecue Sauce on The History Kitchen #vintage #recipe 
  • Combine remaining ingredients. Add to vegetable mixture; stir to blend well. Bring to boiling, stirring until sugar is dissolved.
  • Barbecue Sauce on The History Kitchen #vintage #recipe 
  • Simmer over low heat 45 minutes, stirring occasionally, till vegetables are completely soft and flavors have blended.

Saturday, August 10, 2013

BBQ Chicken Sweet Potato Skins

Found this on
 
 
BBQ Chicken Sweet Potato Skins
Author: 
Cook time: 
Total time: 
Serves: 8
 
Ingredients
  • 4 Sweet Potatoes (long and narrow, not too fat)
  • ¾ lb Boneless, Skinless Chicken Breasts, cut into large chunks (for quicker cooking)
  • 2 Shallots, chopped
  • 1 Tbsp Ghee (or Grass-Fed Butter)
  • 8 slices Bacon, chopped
  • ¾ cup Paleo BBQ Sauce
  • ½ cup Frozen Spinach, thawed and drained
  • Olive Oil
  • Sea Salt, to taste
  • Fresh Ground Black Pepper, to taste
Instructions
  1. Preheat the oven to 350F.
  2. Scrub the sweet potatoes to clean the skins and pat dry. Place them on a rimmed baking sheet and bake for 45-60 minutes, or until fork-tender.
  3. Remove potatoes from the oven and cut in half lengthwise. Let them cool about 10-15 minutes.
  4. Scoop out some of the sweet potato and place in a large bowl, leaving some potato flesh on the skins. Mash the scooped out flesh.
  5. While the potatoes are baking, add the chopped bacon to a large, cold skillet. Turn it on to medium heat and cook the bacon, stirring frequently, until you have crispy bacon bits. Strain the bacon out of the pain onto a paper towel, leaving the bacon grease in the pan.
  6. Add the shallots to the pan with the bacon grease and saute until translucent, then add the spinach and saute another 2-3 minutes. Remove from the skillet and mix it into the mashed sweet potatoes.
  7. In the same skillet, heat the ghee. Add the chicken breast chunks and cook until no longer pink. Remove from skillet (don’t overcook, chicken will be tough).
  8. To shred the chicken, there are a few options:
    (1) Blendtec (our preferred method): Place cooked chicken in the Blendtec, secure the lid, and press the pulse button a few times until the chicken is evenly shredded/chopped.
    (2) Food Processor: Place cooked chicken in the food processor bowl, secure the lid, and pulse until the chicken is evenly shredded/chopped.
    (3) Stand Mixer: Place the cooked chicken in a stand mixer with the paddle attachment. Turn on medium speed and mix until the chicken is evenly shredded.
    (4) By Hand: Shred the cooked chicken pieces by hand with two forks.
  9. Once the chicken is shredded, add the BBQ sauce to the chicken and stir until combined. Combine the chicken mixture with the potato mixture and mix it all together.
  10. Drizzle the potato skins with a little olive oil and place them back on the baking sheet (skin side up) and bake for 5 minutes to get them crispier.
  11. Remove skins from the oven. Spoon the potato/chicken mixture into each potato skin, dividing it evenly. Place filled skins back in the oven for 10-15 minutes.
  12. Remove skins for the oven, slice in half on the diagonal, and sprinkle with the bacon bits. Serve hot.


 BBQ Chicken Sweet Potato Skins | Our Paleo Life

grilled corn, avocado and tomato salad


GRILLED CORN, AVOCADO AND TOMATO SALAD
1 pint grape tomatoes
1 ripe avocado
2 ears of fresh sweet corn
2 tbsp fresh cilantro, chopped
HONEY LIME DRESSING
Juice of 1 lime
3 tbsp vegetable oil
1 tbsp honey
Sea salt and fresh cracked pepper, to taste
1 clove garlic, minced
Dash of cayenne pepper
DIRECTIONS

GRILLED CORN, AVOCADO AND TOMATO SALAD

Remove husks from corn and grill over medium heat for 10 minutes. The corn should have some brown spots and be tender and not mushy. Cut the corn off the cob then scrape the cob with the back of your knife to get the juices. Set aside and let cool. Slice the tomatoes in half. Dice the avocado and chop the cilantro.
HONEY LIME DRESSING

1
Add all the dressing ingredients in a small bowl and whisk to combine. Set aside.
 
2
Combine the sliced tomatoes, avocado, cilantro and grilled corn and honey lime dressing and mix gently so everything is evenly coated. Be careful not to mash the avocados. Let the salad sit for 10-15 minutes to let flavors mingle. Enjoy.


Like & Share

Thursday, August 8, 2013

recipe for "eat all day" soup

Eat All Day Soup
By Metabolic Cooking Book http://tiny.cc/Metabolic

1/2 cup onion chopped
1 can chicken broth
1can fire roasted garlic diced tomatoes
1can diced tomatoes garlic and basil (or Italian style)
1can cut green beans
1can green peas
1 can corn(or fresh)
3 or 4 small potatoes- I use yukon gold
1/2 bag slaw mix (carrot and cabbage)
salt and pepper
add jalapeno if you like heat
substitute veggies as desired but DO use the fire roasted tomatoes!

Put all ingredients in a big pot and bring it to a boil and then simmer until the potatoes are tender.

I couldn't sleep but now I can: Magnesium

You know that feeling, when you lay down, totally exhausted and then mind decides it's time to run a marathon 'till 4 in the morning? Or when you're laying in bed, nice and comfy and all of a sudden your body decides it needs to twitch out and you start flopping around the bed like a fish out of water? Or when you manage to go to sleep only to wake up two hours later? All of that, coupled with sleep apnea, have been my repertoire of nighttime fun for longer than I can remember. Never any energy in the day because I get no sleep at night.

I've tried prescription sleep aids, over the counter sleep aids, warm milk. I even resorted to drinking wine before bed. None of them really worked all that well. With the pills I always woke up feeling hung over.

So, I've known about melatonin for sleep for years, but never thought to take magnesium. That's for car rims, not to put in your body. After talking to several different people and having them suggest magnesium, I decided to try it. Specifically calcium/magnesium/zinc. I take it in the morning with my other vitamins and medications. I also take 3mg of melatonin about 2 hours before bed. And I sleep. I sleep well. I fall asleep and stay that way all night. So me being me, I got curious. And this is what I found.

Noticeable symptoms of a magnesium deficiency 

Restless legs syndrome
Weakness
Inappropriate fatigue 
Muscle twitching 
Muscle pain and soreness
Shooting pains
Sound sensitivity
Light sensitivity
Irritability
Delayed recovery from from exercise 




Magnesium deficiency may also be a complicating factor in:
Congestive heart failure
Arrhythmias
Asthma
Migraine
Hypertension
Increased risk of death from heart attack






  • The most prevalent sleep disorders:  abrupt awakening from sleep; jerking and other movements enough to awaken you; talking in your sleep; restless leg syndrome (RLS) may all be related to magnesium deficiency
  • Magnesium supplementation has been a proven natural sleep aid both by helping you stay asleep and to fall asleep faster

Magnesium apparently plays a key role in the regulation of sleep. Research has shown that even marginal magnesium deficiency can prevent the brain from settling down at night. One of the most absorbable forms of magnesium is magnesium citrate powder, available in health food stores. Try taking two doses, following label directions, a day, with the second dose right before bed. You can also get magnesium from food. Good sources include green leafy vegetables, wheat germ, pumpkin seeds, and almonds.


Response to Stress

Magnesium aids in calming the nerves and relaxing the muscles, which in turn can help individuals to fall asleep. Similarly, a deficiency of the mineral is sometimes responsible for the nervousness that prevents sleep. Magnesium deficiency hampers the ability of the body's motor nerves, which carry electrical impulses from the brain to the muscles to send the correct messages. Magnesium deficiency is common in the United States, usually due to insufficient dietary intake. Physical and emotional factors can complicate matters more by increasing depletion of the mineral through urinary excretion. Low magnesium levels can also cause the release of certain stress hormones in the body, particularly high levels of norepinephrine, which increase under stress. When a person feels stressed, hormones signal cells to release magnesium into the blood. From there, the mineral is excreted in urine. The more stressed a person becomes the more magnesium is lost from the body. Sleep deprivation itself is a chronic stressor that can lower magnesium levels.


Calms Nerve Activity

Lack of magnesium can cause leg cramps or restless leg syndrome, disrupting restful sleep. Loss of sleep or poor quality sleep over time has been associated with high blood pressure. Results of a study published in the June 2009 issue of the journal of "Archives of Internal Medicine" reports that there may be a link between sleep deprivation and hypertension. Magnesium suppresses the release of catecholamines, which stimulate activity in the sympathetic nerves. Increasing dietary intake of magnesium may also help to regulate blood pressure. According to the National Institutes of Health, research suggests that eating more fruit and vegetables and low fat dairy foods rich in magnesium may help to lower blood pressure. When the body is relaxed you sleep better. Food sources naturally rich in magnesium include wheat bran, blackstrap molasses, lima beans, kidney beans, broccoli, spinach and nuts, including almonds, cashews and hazel nuts. If you take magnesium supplements to help you sleep, take tablets about 45 minutes before going to bed. Check with your doctor as to how many milligrams you should take on a daily basis.

Read more: http://www.livestrong.com/article/28480-magnesium-aid-sleeping/#ixzz2bPyuNBkS






Insomnia: Studies Confirm Calcium And Magnesium Effective

Main Category: Sleep / Sleep Disorders / Insomnia
Article Date: 08 Sep 2009 - 0:00 PDT








According to the National Sleep Foundation (NSF), almost six out of ten Americans report having insomnia and sleep problems at least a few nights a week. Insomnia is defined as "An inability to fall asleep or remain asleep long enough to feel rested, especially when the problem continues over time." In an effort to combat this, as many as 25 percent of the people in the United States use medications to help them sleep.

Most sleeping pills, especially when taken over long periods of time, can have multiple side effects. The drugs stay in the bloodstream, give a hangover effect the next day and beyond, and can increase the risk of car and work accidents. They also impair memory and performance on the job and at home.

From a nutritional perspective, several research studies have shown certain minerals to be effective natural sleep aids that help people fall asleep and stay asleep through the night. James F. Balch, M.D., author of Prescription for Nutritional Healing, writes: "A lack of the nutrients calcium and magnesium will cause you to wake up after a few hours and not be able to return to sleep."

Calcium is directly related to our cycles of sleep. In one study, published in the European Neurology Journal, researchers found that calcium levels in the body are higher during some of the deepest levels of sleep, such as the rapid eye movement (REM) phase. The study concluded that disturbances in sleep, especially the absence of REM deep sleep or disturbed REM sleep, are related to a calcium deficiency. Restoration to the normal course of sleep was achieved following the normalization of the blood calcium level.

William Sears, M.D. writes: "Calcium helps the brain use the amino acid tryptophan to manufacture the sleep-inducing substance melatonin. This explains why dairy products, which contain both tryptophan and calcium, are one of the top sleep-inducing foods."

In magnesium deficiency, chronic insomnia is one of the main, central symptoms. Sleep is usually agitated with frequent nighttime awakenings. On the other hand, a high magnesium, low aluminum diet has been found to be associated with deeper, less interrupted sleep. This was proven in a study done by James Penland at the Human Nutrition Research Center in North Dakota. The study was titled "Effects of trace element nutrition on sleep patterns in adult women." It's important to note that a balanced ratio of calcium and magnesium is important to overall health, and these two minerals should be taken together for best results.


If you don't want to supplement and simply want to acquire magnesium through food sources, here are a few foods that can relieve you of any magnesium deficiency symptoms:
  • Pumpkin seeds
  • Sunflower seeds
  • Soybeans
  • Black beans
  • Cashews
  • Spinach
  • Squash
  • Sesame seeds
  • Almonds
  • Okra

Read more: http://www.healthy-holistic-living.com/magnesium-deficiency.html#ixzz2c09YHJBV
 ---------------------------------------------
 Melatonin is a hormone that helps regulates the sleep/wake cycle, an internal pacemaker that regulates the timing and our drive for sleep in humans. It causes drowsiness, lowers body temperature, slows metabolic functions, and puts the body into sleep mode.

 Melatonin is a hormone that occurs naturally in all animals, including humans. Is released in your body during the night when it is dark and dissipates as your body prepares to awaken. It is regularly used as a sleep aid by people who are suffering from jet lag and sleep safely and reliably. A dosage of 1 to 5 milligrams is considered safe and effective to help with sleep. The most common side effects are vivid dreams and a mild headache the next morning.

Research on melatonin in people with insomnia is mixed. One study showed that taking melatonin restored and improved sleep in people with insomnia. Other studies show that melatonin does not help people with insomnia stay asleep. Melatonin is not regulated by the FDA and can have problems with purity. It is only advised for people with circadian rhythm issues, and it should never be given to children or taken by someone on other medications. You should only use melatonin under close supervision by a doctor.

More on vitamins

 "Over the course of two months, a 62-year-old man developed numbness and a “pins and needles” sensation in his hands, had trouble walking, experienced severe joint pain, began turning yellow, and became progressively short of breath. The cause was lack of vitamin B12 in his bloodstream, according to a case report from Harvard-affiliated Massachusetts General Hospital published in The New England Journal of Medicine. It could have been worse—a severe vitamin B12 deficiency can lead to deep depression, paranoia and delusions, memory loss, incontinence, loss of taste and smell, and more, according to another article in today’s New England Journal."

Over the last several years I have been to many doctors for my various health issues. Depression, knee pain, peripheral neuropathy and lack of energy toping the list. I've had my thyroid checked, my blood levels checked, my urine analyzed. All the tests doctors love to do. They all came back "normal". So why, then, did I have no energy? Why was my depression so hard to keep under control even though I'm on meds for it? Why couldn't I feel my toes any more?

Well, I'm pretty sure at this point is was because I just wasn't getting enough of what my body needed. B vitamins, minerals and folate. So I started taking them. Less than a week ago. I can already feel a huge difference. My neuropathy is minimized, I sleep better, I have energy when I wake up. I can think better. And all I did was add some vitamins to my daily intake.

So, now I take a general multi vitamin (I thought that was enough for a long time), folic acid, a sublingual B complex (it has to be sublingual for the body to properly absorb it), magnesium and zinc. As well as a high quality fish oil. And here's why.

A 2010 report published in The American Journal of Clinical Nutrition showed a decreased risk for depression when greater amounts of B6 and B12 were consumed (1).

Over 3500 participants were evaluated over 12 years as part of the Chicago Health and Aging Project. Higher intakes of Vitamins B6 and B12, from both food and supplements, were associated with less depressive symptoms.

B12 (also known a cobalamin) is required for energy, heart and mood health, and the integrity and function of the nervous system. B-12 is a unique B vitamin, in that it requires a strong digestive system to absorb. This results in a high percentage of deficiencies.

 B-12 deficiencies are due to many factors, including an epidemic of weak digestion, which is illustrated by a growing inability to digest wheat, dairy and fatty foods.

There are many causes for vitamin B12 deficiency. Surprisingly, two of them are practices often undertaken to improve health: a vegetarian diet and weight-loss surgery.

Plants don’t make vitamin B12. The only foods that deliver it are meat, eggs, poultry, dairy products, and other foods from animals. Strict vegetarians and vegans are at high risk for developing a B12 deficiency if they don’t eat grains that have been fortified with the vitamin or take a vitamin supplement. People who have stomach stapling or other form of weight-loss surgery are also more likely to be low in vitamin B12 because the operation interferes with the body’s ability to extract vitamin B12 from food.

Conditions that interfere with food absorption, such celiac or Crohn’s disease, can cause B12 trouble. So can the use of commonly prescribed heartburn drugs, which reduce acid production in the stomach (acid is needed to absorb vitamin B12). The condition is more likely to occur in older people due to the cutback in stomach acid production that often occurs with aging.

Recognizing a B12 deficiency

Vitamin B12 deficiency can be slow to develop, causing symptoms to appear gradually and intensify over time. It can also come on relatively quickly. Given the array of symptoms it can cause, the condition can be overlooked or confused with something else. Symptoms may include:
  • strange sensations, numbness, or tingling in the hands, legs, or feet
  • difficulty walking (staggering, balance problems)
  • anemia
  • a swollen, inflamed tongue
  • yellowed skin (jaundice)
  • difficulty thinking and reasoning (cognitive difficulties), or memory loss
  • paranoia or hallucinations
  • weakness
  • fatigue

B12

Effective for:

  • Treatment and prevention of vitamin B12 deficiency, and diseases caused by low vitamin B12 levels.
  • Treatment of pernicious anemia.

Likely Effective for:

  • Reducing a condition related to heart disease called “hyperhomocysteinemia” when taken with folic acid and vitamin B6.

Possibly Effective for:

  • Age-related macular degeneration (AMD). Some research shows that taking vitamin B12 with other vitamins including folic acid and vitamin B6 might help prevent getting the eye disease called age-related macular degeneration.

Possibly Ineffective for:

  • Sleep disorders.
  • Preventing another stroke.
  • Improving thinking and memory in people aged 65 and older, when used in combination with vitamin B6 and folic acid.
Folate and vitamin B12 help produce serotonin, the brain chemical responsible for happiness. Additionally, skimping on either folate or B12 can heighten your risk of anemia, which can make you feel grumpy and fatigued—also common symptoms of depression. However, the study researchers were surprised that these vitamins appeared to affect different types of depressive symptoms differently, says lead study author Jussi Seppälä, MD, Chief of the Department of Psychiatry of the Hospital District of Southern Savo in Finland. While more research is needed to understand why, it’s clear that diet plays a role in mood management, and it can’t hurt to load up on both vitamins.


Vitamin B-12 (cobalamin) plays a role in making DNA. Vitamin B-12 also helps keep nerve cells and red blood cells healthy.

Why do people take vitamin B-12?

 

Vitamin B-12 has been looked at as a treatment for many diseases and conditions. These include fatigue, Alzheimer's disease, heart disease, breast cancer, high cholesterol, and sickle cell disease. However, the results have been inconclusive. Studies suggest that vitamin B-12 does not help with stroke risk or lung cancer.

Vitamin B-12 supplements do help people who have a deficiency. Low levels of vitamin B-12 are more likely in people over 50. Vitamin B-12 is also more common in those with certain conditions, like digestive problems and some types of anemia. Low vitamin B-12 can cause fatigue, weakness, memory loss, and other problems with the nervous system.

There is some conflicting evidence about using vitamin B-12 to treat elevated levels of homocysteine in the blood. It is not fully understood how or if this elevation contributes to heart disease and other problems with blood vessels, or if the elevation is a result of these conditions. A high level of homocysteine in the blood is a risk factor for coronary, cerebral, and peripheral blood vessel disease. Risks also include blood clots, heart attacks, and certain types of stroke.
Since the evidence for treating elevated levels of homocysteine in the blood remains conflicting,  the current recommendation is screening of men over 40 and women over 50. For patients with elevated homocysteine levels, the recommendation is to supplement with folic acid and vitamin B-12. You should talk to your doctor before treating yourself for these conditions.

A recent study showed that vitamin B-12, used with folic acid and vitamin B6, reduces the risk for age-related macular degeneration (AMD) in women with heart disease or multiple risk factors for heart disease.

How much vitamin B-12 should you take?

 

The recommended dietary allowance (RDA) includes the vitamin B-12 you get from both food and any supplements you take.

Category
Vitamin B-12: Recommended Dietary Allowance (RDA) in micrograms (mcg)
For children under 1, only an adequate intake (AI) is available
0-6 months
0.4 micrograms/day

Adequate Intake (AI)
7-12 months
0.5 mcg/day

Adequate Intake (AI)
1-3 years
0.9 mcg/day
4-8 years
1.2 mcg/day
9-13 years
1.8 mcg/day
14 years and up
2.4 mcg/day
Pregnant women
2.6 mcg/day
Breastfeeding women
2.8 mcg/day

Even at high doses, vitamin B-12 seems fairly safe. Experts have not found a specific dose of vitamin B-12 that's dangerous. No tolerable upper intake levels have been set.

 

Can you get vitamin B-12 naturally from foods?

 

Some good food sources of vitamin B-12 are:
  • Fish and shellfish
  • Meats
  • Poultry and eggs
  • Dairy products
  • Fortified cereals
Generally, it's best to get vitamins from whole foods. But doctors often suggest fortified foods -- and supplements -- to people over 50. As we age, it's harder for our bodies to absorb vitamin B-12 from food.

What are the risks of taking vitamin B-12?

  • Side effects and risks. Taken at normal doses, side effects are rare. High doses may cause acne. Allergies to vitamin B-12 supplements have been reported and can cause swelling, itchy skin, and shock.  
  • Interactions. Drugs for acid reflux, diabetes, and other conditions may make it harder for your body to absorb vitamin B-12.


Omega-3

Omega-3 is a long-chain polyunsaturated fatty acid (PUFA) which is found in various plant and marine sources. The Omega-3 PUFAs eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are highly biologically active and play a critical role in the development and function of the central nervous system. Dietary deficiency of Omega-3 can prevent the renewal of membranes, slowing down nerve signalling. Researchers from the University of New South Wales identified studies that showed associations between fish consumption and rates of depression and found that patients with depression had lower blood concentrations of Omega-3 fatty acids.

B Complex vitamins

The B vitamins are required to help produce energy via the use of glucose by nervous tissue. Vitamin B1 modulates cognitive performance, especially in the elderly. Vitamins B6 and B12 are directly involved in the synthesis of neurotransmitters. Folic acid preserves the brain during its development and memory during ageing. Researchers in Finland found that a low dietary intake of folate may be a risk factor for severe depression. Both low folate and low vitamin B12 (plasma and red blood cell levels) have been found in studies of patients with depression. Supplementation with B12 has also been found to improve cognitive function in the elderly.

Older men, in particular, may have an increased need for this B vitamin, which boosts brain health. "Vitamin B12 supports the normal functioning of the nervous system, including memory," says Kooi. "Depression and dementia are symptoms of a low serum B12."
What you need to know about vitamin B12:
  • The recommended daily allowance for B12 is 2.4 mcg, which you can easily get from your diet. One serving of fortified breakfast cereal will provide all that you need.
  • B12 may be included in your daily multivitamin. Although high doses have not been shown to be harmful, you should not need to supplement this vitamin unless your doctor recommends it.
"Great food sources for B12 include salmon, shrimp, beef, chicken, clams, eggs, milk, and cheese," 

The following is by
-----PF Louis – Naturalnews.com


With all the emphasis on the importance of vitamins D and C, an important family of vitamins known as B-complex gets overlooked.

The B vitamins are best known for their energizing abilities, their contributions to creating red blood cells, and their ability to boost nerve health and mental focus.

They are mostly water based vitamins, which means they are not stored as well as fat based vitamins such as vitamin D3, so they need to be replaced more often.

Some B power examples for boosting energy and reducing depression

A nutritional psychology study, published in the June 2013 European Journal of Clinical Nutrition, surveyed 422 Tokyo municipal workers in a short cross sectional study, then performed a longitudinal study for three years on 210 subjects without depression symptoms and whose B6 pyridoxal serum levels were high.

The researchers confirmed that high vitamin B6 serum levels have a strong association with reducing depression risks in adults.

Another study, this one by Tufts University in Boston, determined that depression among Hispanics in the area was at least partly caused by chronic inflammation due to vitamin B6 deficiencies. This deficiency inhibits the cysteine needed to create the master antioxidant glutathiane.

A UK doctor had miraculous results using vitamin B12 injections on patients suffering from depression, chronic fatigue and various neurological ailments including neuropothy and insomnia. Because those patients already had what the medical establishment considered normal serum B12 levels, that doctor was investigated.

The British medical authorities insisted he stop, despite hundreds of successes, until his therapy could be tested. So it goes with the medical mafia racket.

Benfotiamine is a lipid form of the normally water based thiamine (B1). Benfotiamine thiamine with added pyridoxal-5-phosphate (vitamin B6) has been used successfully to nullify diabetes induced peripheral neuropathy.

The B vitamins, what they do, and how to make sure you have enough

Elevated amounts of specific B vitamins are used to address specific conditions, such as niacin for mental disorders, folate for red blood cell production and pregnancy support, and those mentioned earlier in this article.

But the rest of the B complex family should be involved at maintenance doses as a supportive foundation.

• Vitamin B1 (thiamine)

• Vitamin B2 (riboflavin)

• Vitamin B3 (niacin or niacinamide)

• Vitamin B5 (pantothenic acid)

• Vitamin B6 (pyridoxine, pyridoxal, pyridoxamine, or pyridoxine hydrochloride)

• Vitamin B7 (biotin)

• Vitamin B9 – (folate should be used instead of synthetic folic acid)

• Vitamin B12 – (methylcobalamin is the best)

Cruciferous vegetables have high B complex contents. Other foods high in B vitamins include bee pollen, brewers yeast, bell peppers, mushrooms, summer squash, turnip greens, and other greens. Whole grain cereals, beans, and nuts are rich in thiamine and other B vitamins.

Tuna, cod, chicken and turkey are considered good food sources for B vitamins as long as they are healthy or organic sources. Organic red meats from humanely treated, grass-fed cattle are excellent sources of vitamin B12.

Many vegetarians are lacking sufficient B12 for brain and nervous system energy and red blood cell production. If you’re not eating a good deal of red meat, you may need to supplement B12. But there’s a problem with that.

Oral B12 supplements have difficulty getting through the gastrointestinal tract intact, preventing it from getting into the bloodstream. That’s why doctors give B12 injections or prescribe patients with the wherewithal to do it themselves.

But most of us can rely on transdermal B12 patches, oral sprays or sublingual tablets that dissolve under the tongue and are absorbed directly into surface capillaries of the mouth.

Just make sure methylcobalamin is the type of cobalamin B12 used. Others can be counterproductive or perhaps toxic

Vitamin D

Vitamin D has numerous functions and may have an effect on neurotransmitters, inflammatory markers, and nerve growth factor synthesis. Researchers in Dallas, Texas found that low vitamin D levels were associated with depressive symptoms, especially in persons with a history of depression.

Vitamin D becomes even more important with age, because it's needed to absorb calcium and helps prevent weak muscles and bones.

Recent research also suggests that vitamin D deficiency may increase the risk for colon cancer, and one study found that men with low levels of vitamin D were twice as likely to have a heart attack as men with normal levels.

On the other hand, too much vitamin D can cause fatigue and muscle weakness, so you should stay below 2,000 IU unless your doctor advises otherwise.

 A 2010 national study found that the likelihood of having depression is higher in people with deficiency in vitamin D compared to people who are sufficient in vitamin D. In another study, researchers from the University of Toronto noticed that people who were suffering from depression, particularly those with seasonal affective disorder, tended to improve as their levels of vitamin D in the body increased over the normal course of a year. Vitamin D receptors are found in the brain. Researchers, though, are unsure how much vitamin D is ideal.

Alternatives to pill

Personally I hate taking prescription medications for things. The side effects of most of them are worse than what you're taking them for. It's also been my experience that doctors love to throw pill after pill at you in hopes of eventually getting it right.

And then there's Eastern "medicine". You know, that hippy, alternative stuff that's been around for a few thousand years. The plants and flowers and herbs and spices that inspired those prescription meds. Things that are actually found in nature.

10 Energy Boosting Herbs
Ginseng
This herb's Latin name, Panax which means "all-heal" speaks of the natural belief that ginseng could provide an all around remedy for just about any ailment including reducing stress, improving immune system and promoting youthfulness. These are all needed so you can draw more energy from your body for other activities than having it fight infections. [1] Scientists have long found ginseng to be an adaptogen which means unlike caffeine-rich beverages, ginseng actually nourishes rather than strains the adrenal cortex to allow it to produce energy the way your body is naturally designed to do so. [2] Consequently, one study in 2002 found ginseng to be helpful for increasing libido and sexual performance due to ginsenosides chemicals it contains. [1]

Why do people take ginseng?

Ginseng has traditionally been used for a number of medical conditions. However, only a fraction of them have been seriously researched.

There are two main types of ginseng: Asian or Korean ginseng (Panax ginseng) and American ginseng (Panax quinquefolius). Studies have found that the different types have different benefits. In traditional Chinese medicine, American ginseng is considered less stimulating than the Asian variety.

Although many other herbs are called ginseng -- like eleuthero, or Siberian ginseng -- they do not contain the active ingredient of ginsenosides.

Some studies have found that ginseng may boost the immune system. There is some evidence that one particular type of American ginseng extract might decrease the number and severity of colds in adults.

Several studies in people have also shown that ginseng may lower blood sugar levels.

There is some early evidence that ginseng might temporarily -- and modestly -- improve concentration and learning. In some studies of mental performance, ginseng has been combined with ginkgo. While these studies are intriguing, many experts feel that we need more evidence.

Ginseng has also been studied as a way to improve mood and boost endurance as well as treat cancer, heart disease, fatigue, erectile dysfunction, hepatitis C, high blood pressure, menopausal symptoms, and other conditions. While some of these uses are promising, the evidence isn’t conclusive.

How much ginseng should you take?

Standard doses of ginseng have not been established for any condition. Quality and active ingredients in supplements may vary widely from maker to maker. This makes it very hard to establish a standard dose.
Always buy ginseng from a well-respected company. Because it’s an expensive root, there is a risk that disreputable manufacturers might sell adulterated ginseng or include less than advertised on the bottle.

Garlic
Another "G" that is not only easily accessible but also hailed by herbalists as by far the most effective antibacterial plant to support the immune system. [4] In a mouse model study, garlic consumption was shown to have positive effects on red blood cells which stimulate CO production, a compound said to be behind garlic's many physiological effects including being pro-circulatory, neuro-protective and anti-inflammatory. [5]
 Garlic is an herb. It is best known as a flavoring for food. But over the years, garlic has been used as a medicine to prevent or treat a wide range of diseases and conditions. The fresh clove or supplements made from the clove are used for medicine.

Garlic is used for many conditions related to the heart and blood system. These conditions include high blood pressure, high cholesterol, coronary heart disease, heart attack, and “hardening of the arteries” (atherosclerosis). Some of these uses are supported by science. Garlic actually may be effective in slowing the development of atherosclerosis and seems to be able to modestly reduce blood pressure.

Some people use garlic to prevent colon cancer, rectal cancer, stomach cancer, breast cancer, prostate cancer, and lung cancer. It is also used to treat prostate cancer and bladder cancer.

Garlic has been tried for treating an enlarged prostate (benign prostatic hyperplasia; BPH), diabetes, osteoarthritis, hayfever (allergic rhinitis), traveler's diarrhea, high blood pressure late in pregnancy (pre-eclampsia), cold and flu. It is also used for building the immune system, preventing tick bites, and preventing and treating bacterial and fungal infections.

Other uses include treatment of fever, coughs, headache, stomach ache, sinus congestion, gout, rheumatism, hemorrhoids, asthma, bronchitis, shortness of breath, low blood pressure, low blood sugar, high blood sugar, and snakebites. It is also used for fighting stress and fatigue, and maintaining healthy liver function.

Some people apply garlic oil to their skin to treat fungal infections, warts, and corns. There is some evidence supporting the topical use of garlic for fungal infections like ringworm, jock itch, and athlete’s foot; but the effectiveness of garlic against warts and corns is still uncertain.

There is a lot of variation among garlic products sold for medicinal purposes. The amount of allicin, the active ingredient and the source of garlic’s distinctive odor, depends on the method of preparation. Allicin is unstable, and changes into a different chemical rather quickly. Some manufacturers take advantage of this by aging garlic to make it odorless. Unfortunately, this also reduces the amount of allicin and compromises the effectiveness of the product. Some odorless garlic preparations and products may contain very little, if any, allicin. Methods that involve crushing the fresh clove release more allicin. Some products have a coating (enteric coating) to protect them against attack by stomach acids.

While garlic is a common flavoring in food, some scientists have suggested that it might have a role as a food additive to prevent food poisoning. There is some evidence that fresh garlic, but not aged garlic, can kill certain bacteria such as E. coli, antibiotic-resistant Staphylococcus aureus, and Salmonella enteritidis in the laboratory.
How does it work?
Garlic produces a chemical called allicin. This is what seems to make garlic work for certain conditions. Allicin also makes garlic smell. Some products are made “odorless” by aging the garlic, but this process can also make the garlic less effective. It’s a good idea to look for supplements that are coated (enteric coating) so they will dissolve in the intestine and not in the stomach. Gotu Kola

Research shows that dried leaves of gotu kola are a rich source of vitamins and minerals that stimulate the circulatory system. This enhanced blood circulation has been found in clinical trials to improve functioning - from the brain to delay mental degeneration, improve memory and learning abilities—down to the functioning of the legs. [1]

Ginko Biloba
Like gotu kola, ginko is an effective memory and energy aid that improves mental clarity due to increased blood and oxygen flow to the brain. [1]A neurobiology lab in Switzerland has discovered that ginko extracts boost mitochondrial activities within the brain and reduce oxidative stress levels which can slow the onset of Alzheimer's disease. [6]

What is ginkgo biloba?
Ginkgo extract, from the leaves of the Ginkgo biloba tree, has been used for thousands of years in traditional Chinese medicine. It also is the most commonly used herbal medicine in Europe. Although the benefits of ginkgo are not entirely understood, it is known that ginkgo has properties that may help treat certain conditions. Ginkgo may:
  • Improve blood flow in the brain and elsewhere in the body.
  • Reduce inflammation.
  • Act as an antioxidant (like vitamin E) to fight cell damage.
  • Improve memory in people with memory impairment.
In the United States, ginkgo is considered a dietary supplement.

What is ginkgo used for? 
 
People have used ginkgo to treat a variety of health conditions. There is some evidence that ginkgo may be helpful in the treatment of:
Many people take ginkgo hoping to improve and preserve memory. But some studies show that there is no convincing evidence that it can help improve memory and prevent dementia.3, 1, 2
Ginkgo is widely used throughout Europe to treat age-related dementia, including Alzheimer's disease.

Is ginkgo safe?

Ginkgo appears to be safe and has few side effects. Direct contact with the pulp of the ginkgo tree may cause a skin reaction similar to poison ivy, but this is not a problem with ginkgo that is taken by mouth (oral supplements). Experts don't know whether ginkgo is safe for women who are pregnant or breast-feeding, so these women should consult a doctor before taking ginkgo.

Bleeding problems are the only major complication that has been linked to use of ginkgo, and the risk seems to be very low. Ginkgo is not recommended for people who are taking medicines that thin the blood (anticoagulants), such as warfarin (Coumadin), aspirin, or NSAIDs. This is because ginkgo may reduce the blood's ability to clot. The combined effect of ginkgo and these medicines may be harmful.

The U.S. Food and Drug Administration (FDA) does not regulate dietary supplements in the same way it regulates medicines. A dietary supplement can be sold with limited or no research on how well it works or on its safety.

Always tell your doctor if you are using a dietary supplement or if you are thinking about combining a dietary supplement with your conventional medical treatment. It may not be safe to forgo your conventional medical treatment and rely only on a dietary supplement. This is especially important for women who are pregnant or breast-feeding.

When using dietary supplements, keep in mind the following:
  • Like conventional medicines, dietary supplements may cause side effects, trigger allergic reactions, or interact with prescription and nonprescription medicines or other supplements you might be taking. A side effect or interaction with another medicine or supplement may make other health conditions worse.
  • The way dietary supplements are manufactured may not be standardized. Because of this, how well they work or any side effects they cause may differ among brands or even within different lots of the same brand. The form of supplement that you buy in health food or grocery stores may not be the same as the form used in research.
  • Other than for vitamins and minerals, the long-term effects of most dietary supplements are not known.

Green tea
Like ginseng, green tea is known for its many beneficial effects. Recent studies show that apart from being anti-cancer and helping you slim down, the antioxidants in green tea also prevent premature ageing to leave you with more energy. Like coffee, it may contain caffeine but unlike coffee, has potent anti-bacterial properties that combat infection. [1] Also, if you take matcha, you benefit further from the nutritional content of the "solids" in the tea leaves.

Green tea is a product made from the Camellia sinensis plant. It can be prepared as a beverage, which can have some health effects. Or an “extract” can be made from the leaves to use as medicine.

Green tea is used to improve mental alertness and thinking.

It is also used for weight loss and to treat stomach disorders, vomiting, diarrhea, headaches, bone loss (osteoporosis), and solid tumor cancers.

Some people use green tea to prevent various cancers, including breast cancer, prostate cancer, colon cancer, gastric cancer, lung cancer, solid tumor cancers and skin cancer related to exposure to sunlight. Some women use green tea to fight human papilloma virus (HPV), which can cause genital warts, the growth of abnormal cells in the cervix (cervical dysplasia), and cervical cancer.

Green tea is also used for Crohn’s disease, Parkinson’s disease, diseases of the heart and blood vessels, diabetes, low blood pressure, chronic fatigue syndrome (CFS), dental cavities (caries), kidney stones, and skin damage.

Instead of drinking green tea, some people apply green tea bags to their skin to soothe sunburn and prevent skin cancer due to sun exposure. Green tea bags are also used to decrease puffiness under the eyes, as a compress for tired eyes or headache, and to stop gums from bleeding after a tooth is pulled.

Green tea in candy is used for gum disease.

Green tea is used in an ointment for genital warts. Do not confuse green tea with oolong tea or black tea. Oolong tea and black tea are made from the same plant leaves used to make green tea, but they are prepared differently and have different medicinal effects. Green tea is not fermented at all. Oolong tea is partially fermented, and black tea is fully fermented.
How does it work?
The useful parts of green tea are the leaf bud, leaf, and stem. Green tea is not fermented and is produced by steaming fresh leaves at high temperatures. During this process, it is able to maintain important molecules called polyphenols, which seem to be responsible for many of the benefits of green tea.

Polyphenols might be able to prevent inflammation and swelling, protect cartilage between the bones, and lessen joint degeneration. They also seem to be able to fight human papilloma virus (HPV) infections and reduce the growth of abnormal cells in the cervix (cervical dysplasia). Research cannot yet explain how this works.

Green tea contains 2% to 4% caffeine, which affects thinking and alertness, increases urine output, and may improve the function of brain messengers important in Parkinson’s disease. Caffeine is thought to stimulate the nervous system, heart, and muscles by increasing the release of certain chemicals in the brain called “neurotransmitters.”

Antioxidants and other substances in green tea might help protect the heart and blood vessels.
Licorice
This herb is also known to boost one’s energy level, endurance and stamina. Studies show that it works by regulating the production of hormones from the adrenal glands. These hormones are said to be associated with some chemical, emotional and physically-induced stress. As you may have already known, stress is a crucial factor that triggers issues on endurance, stamina and fatigue. [7]

Licorice is a plant. You are probably most familiar with it as a flavoring in foods, beverages, and tobacco. The root is used to make medicine.

Licorice is used for various digestive system complaints including stomach ulcers, heartburn, colic, and ongoing inflammation of the lining of the stomach (chronic gastritis).

Some people use licorice for sore throat, bronchitis, cough, and infections caused by bacteria or viruses.

Licorice is also used for osteoarthritis, systemic lupus erythematosus (SLE), liver disorders, malaria, tuberculosis, food poisoning, and chronic fatigue syndrome (CFS).

Licorice is sometimes used along with the herbs Panax ginseng and Bupleurum falcatum to improve the function of the adrenal glands, especially in people who have taken steroid drugs long-term. Steroids tend to suppress the activity of the adrenal glands. The adrenal glands produce important hormones that regulate the body’s response to stress.

Licorice is also used in an herbal form called Shakuyaku-kanzo-to to increase fertility in women with a hormonal disorder called polycystic ovary syndrome. In combination with other herbs, licorice is also used to treat prostate cancer and the skin disorder known as eczema.

Some people use licorice as a shampoo to reduce oiliness in their hair.

Many “licorice” products manufactured in the U.S. actually don't contain any licorice. Instead, they contain anise oil, which has the characteristic smell and taste of “black licorice.”

Licorice interacts with many prescription medicines. Talk to your healthcare provider if you plan to start using licorice.

How does it work?

The chemicals contained in licorice are thought to decrease swelling, thin mucus secretions, decrease cough, and increase the chemicals in our body that heal ulcers.

Cacao
Chocolate is said to be a good energy booster. But do you know what makes chocolates effective in boosting one’s energy level? It’s its cocoa content which is derived from cacao. Cocoa actually contains compound theobromine that stimulates the central nervous system of the body. This stimulant creates a similar yet less powerful stimulating effect than caffeine. [8]

Rhodiola Rosea
If you are feeling low and less energized during the day, then rhodiola can be of great help to you. Known as an excellent remedy for stress, rhodiola is believed to be effective in strengthening the body, and make it more resilient to physical and emotional challenges that lie ahead. In addition to its ability to improve exercise performance, rhodiola is also claimed to be effective in increasing one’s capacity for different types of endurance exercise.
One research showed that rhodiola works by increasing the oxygen-carrying capacity of the red blood cell, which results to improved energy level, stamina and vitality especially in times of stress. Research revealed that this herb offers additional protection to the central nervous system of the body against oxidative stress. Furthermore, rhodiola is thought to help in relieving anxiety, improving sleep quality and quantity as well as in lifting depressed mood. [9] It is also thought by some to be aphrodisiac.

Ashwagandha
This is probably one of the most popular energy-boosting herbs available today. Along with ginseng, reishi mushroom and astralagus, ashwagandha is one of the herbs that promise to increase the body's endurance, vitality, stamina and energy. Better known in the Orient but becoming popular in the West, ashwagandha is also considered effective in promoting longevity as well as in strengthening the body’s immune system. [10]

Ashwagandha is a plant. The root and berry are used to make medicine.

Ashwagandha has a lot of uses. But so far, there isn’t enough information to judge whether it is effective for any of them.

Ashwagandha is used for arthritis, anxiety, trouble sleeping (insomnia), tumors, tuberculosis, asthma, a skin condition marked by white patchiness (leukoderma), bronchitis, backache, fibromyalgia, menstrual problems, hiccups, and chronic liver disease.

Ashwagandha is also used as an “adaptogen” to help the body cope with daily stress, and as a general tonic.

Some people also use ashwagandha for improving thinking ability, decreasing pain and swelling (inflammation), and preventing the effects of aging. It is also used for fertility problems in men and women and also to increase sexual desire.

Ashwagandha is applied to the skin for treating wounds, backache, and one-sided paralysis (hemiplegia).

The name Ashwagandha is from the Sanskrit language and is a combination of the word ashva, meaning horse, and gandha, meaning smell. The root has a strong aroma that is described as “horse-like.”

In Ayurvedic, Indian, and Unani medicine, ashwagandha is described as “Indian ginseng.” Ashwagandha is also used in traditional African medicine for a variety of ailments.

Don’t confuse ashwagandha with Physalis alkekengi. Both are known as winter cherry. 

How does it work?
Ashwagandha contains chemicals that might help calm the brain, reduce swelling (inflammation), lower blood pressure, and alter the immune system.


Reishi Mushroom
Known to boost the body’s immune system, reishi mushroom is a powerful herb that is claimed to be effective in enhancing one’s energy level. In addition to that, reishi mushroom is widely believed to be beneficial in promoting general well being.
Some researchers believe that reishi mushroom contains powerful compounds that make it effective in dealing with insomnia, asthma, fatigue, coronary heart disease, type II diabetes, chronic hepatitis B, rheumatoid arthritis and certain types of cancer. [11]
 Reishi mushroom is a fungus that some people describe as “tough” and “woody” with a bitter taste. The fruiting body (above-ground part) and mycelium (filaments connecting a group of mushrooms) are used as medicine.

Reishi mushroom is used for boosting the immune system; viral infections such as the flu (influenza), swine flu, and avian flu; lung conditions including asthma and bronchitis; heart disease and contributing conditions such as high blood pressure and high cholesterol; kidney disease; cancer; and liver disease. It is also used for HIV/AIDS, altitude sickness, chronic fatigue syndrome (CFS), trouble sleeping (insomnia), stomach ulcers, poisoning, and herpes pain. Other uses include reducing stress and preventing fatigue.

In combination with other herbs, reishi mushroom is used to treat prostate cancer.
How does it work?
Reishi mushroom contains chemicals that seem to have a variety of potentially beneficial effects, including activity against tumors (cancer) and beneficial effects on the immune system.
As always, this article is not medical advice. If you are on medications or have other health concerns, please consult a qualified health professional before starting a course in herbs.

References:

[1] http://www.herbalremedypro.com/energy.htm
[2] http://www.naturalnews.com/035888_herbs_energy_boost_natural.html
[3] Problematic use of energy drinks by adolescents. http://www.ncbi.nlm.nih.gov/pubmed/20682226
[4] http://www.herbnet.com/ask%20the%20herbalist/asktheherbalist_herbs_for_energy.htm
[5] Garlic accelerates red blood cell turnover and splenic erythropoietic gene expression in mice: evidence for erythropoietin-independent erythropoiesis. http://www.ncbi.nlm.nih.gov/pubmed/21206920
[6] Ginkgo biloba extract ameliorates oxidative phosphorylation performance and rescues abeta-induced failure. http://www.ncbi.nlm.nih.gov/pubmed/20808761
[7] http://www.naturalnews.com/031120_licorice_root_adrenal_fatigue.html
[8] http://www.fitday.com/fitness-articles/nutrition/healthy-eating/the-nutrition-of-cocoa-nibs.html
[9] http://www.lef.org/magazine/mag2007/dec2007_report_nutraceutical_01.htm
[10] http://www.planetherbs.com/specific-herbs/ashwagandha-wonder-herb-of-india.html
[11] http://www.3fatchicks.com/the-benefits-of-reishi-mushrooms/
- See more at: http://www.herbs-info.com/herbs-for-energy.html#sthash.Ldyf5ANq.dpuf

10 Energy Boosting Herbs

Ginseng
This herb's Latin name, Panax which means "all-heal" speaks of the natural belief that ginseng could provide an all around remedy for just about any ailment including reducing stress, improving immune system and promoting youthfulness. These are all needed so you can draw more energy from your body for other activities than having it fight infections. [1] Scientists have long found ginseng to be an adaptogen which means unlike caffeine-rich beverages, ginseng actually nourishes rather than strains the adrenal cortex to allow it to produce energy the way your body is naturally designed to do so. [2] Consequently, one study in 2002 found ginseng to be helpful for increasing libido and sexual performance due to ginsenosides chemicals it contains. [1]
Garlic
Another "G" that is not only easily accessible but also hailed by herbalists as by far the most effective antibacterial plant to support the immune. [4] In a mouse model study, garlic consumption was shown to have positive effects on red blood cells which stimulate CO production, a compound said to be behind garlic's many physiological effects including being pro-circulatory, neuro-protective and anti-inflammatory. [5]
Gotu Kola
Research shows that dried leaves of gotu kola are a rich source of vitamins and minerals that stimulate the circulatory system. This enhanced blood circulation has been found in clinical trials to improve functioning - from the brain to delay mental degeneration, improve memory and learning abilities—down to the functioning of the legs. [1]
Ginko Biloba
Like gotu kola, ginko is an effective memory and energy aid that improves mental clarity due to increased blood and oxygen flow to the brain. [1]A neurobiology lab in Switzerland has discovered that ginko extracts boost mitochondrial activities within the brain and reduce oxidative stress levels which can slow the onset of Alzheimer's disease. [6]
Green tea
Like ginseng, green tea is known for its many beneficial effects. Recent studies show that apart from being anti-cancer and helping you slim down, the antioxidants in green tea also prevent premature ageing to leave you with more energy. Like coffee, it may contain caffeine but unlike coffee, has potent anti-bacterial properties that combat infection. [1] Also, if you take matcha, you benefit further from the nutritional content of the "solids" in the tea leaves.
Licorice
This herb is also known to boost one’s energy level, endurance and stamina. Studies show that it works by regulating the production of hormones from the adrenal glands. These hormones are said to be associated with some chemical, emotional and physically-induced stress. As you may have already known, stress is a crucial factor that triggers issues on endurance, stamina and fatigue. [7]
Cacao
Chocolate is said to be a good energy booster. But do you know what makes chocolates effective in boosting one’s energy level? It’s its cocoa content which is derived from cacao. Cocoa actually contains compound theobromine that stimulates the central nervous system of the body. This stimulant creates a similar yet less powerful stimulating effect than caffeine. [8]
Rhodiola Rosea
If you are feeling low and less energized during the day, then rhodiola can be of great help to you. Known as an excellent remedy for stress, rhodiola is believed to be effective in strengthening the body, and make it more resilient to physical and emotional challenges that lie ahead. In addition to its ability to improve exercise performance, rhodiola is also claimed to be effective in increasing one’s capacity for different types of endurance exercise.
One research showed that rhodiola works by increasing the oxygen-carrying capacity of the red blood cell, which results to improved energy level, stamina and vitality especially in times of stress. Research revealed that this herb offers additional protection to the central nervous system of the body against oxidative stress. Furthermore, rhodiola is thought to help in relieving anxiety, improving sleep quality and quantity as well as in lifting depressed mood. [9] It is also thought by some to be aphrodisiac.
Ashwagandha
This is probably one of the most popular energy-boosting herbs available today. Along with ginseng, reishi mushroom and astralagus, ashwagandha is one of the herbs that promise to increase the body's endurance, vitality, stamina and energy. Better known in the Orient but becoming popular in the West, ashwagandha is also considered effective in promoting longevity as well as in strengthening the body’s immune system. [10]
Reishi Mushroom
Known to boost the body’s immune system, reishi mushroom is a powerful herb that is claimed to be effective in enhancing one’s energy level. In addition to that, reishi mushroom is widely believed to be beneficial in promoting general well being.
Some researchers believe that reishi mushroom contains powerful compounds that make it effective in dealing with insomnia, asthma, fatigue, coronary heart disease, type II diabetes, chronic hepatitis B, rheumatoid arthritis and certain types of cancer. [11]
As always, this article is not medical advice. If you are on medications or have other health concerns, please consult a qualified health professional before starting a course in herbs.

References:

[1] http://www.herbalremedypro.com/energy.htm
[2] http://www.naturalnews.com/035888_herbs_energy_boost_natural.html
[3] Problematic use of energy drinks by adolescents. http://www.ncbi.nlm.nih.gov/pubmed/20682226
[4] http://www.herbnet.com/ask%20the%20herbalist/asktheherbalist_herbs_for_energy.htm
[5] Garlic accelerates red blood cell turnover and splenic erythropoietic gene expression in mice: evidence for erythropoietin-independent erythropoiesis. http://www.ncbi.nlm.nih.gov/pubmed/21206920
[6] Ginkgo biloba extract ameliorates oxidative phosphorylation performance and rescues abeta-induced failure. http://www.ncbi.nlm.nih.gov/pubmed/20808761
[7] http://www.naturalnews.com/031120_licorice_root_adrenal_fatigue.html
[8] http://www.fitday.com/fitness-articles/nutrition/healthy-eating/the-nutrition-of-cocoa-nibs.html
[9] http://www.lef.org/magazine/mag2007/dec2007_report_nutraceutical_01.htm
[10] http://www.planetherbs.com/specific-herbs/ashwagandha-wonder-herb-of-india.html
[11] http://www.3fatchicks.com/the-benefits-of-reishi-mushrooms/
- See more at: http://www.herbs-info.com/herbs-for-energy.html#sthash.Ldyf5ANq.dpuf

10 Energy Boosting Herbs

Ginseng
This herb's Latin name, Panax which means "all-heal" speaks of the natural belief that ginseng could provide an all around remedy for just about any ailment including reducing stress, improving immune system and promoting youthfulness. These are all needed so you can draw more energy from your body for other activities than having it fight infections. [1] Scientists have long found ginseng to be an adaptogen which means unlike caffeine-rich beverages, ginseng actually nourishes rather than strains the adrenal cortex to allow it to produce energy the way your body is naturally designed to do so. [2] Consequently, one study in 2002 found ginseng to be helpful for increasing libido and sexual performance due to ginsenosides chemicals it contains. [1]
Garlic
Another "G" that is not only easily accessible but also hailed by herbalists as by far the most effective antibacterial plant to support the immune. [4] In a mouse model study, garlic consumption was shown to have positive effects on red blood cells which stimulate CO production, a compound said to be behind garlic's many physiological effects including being pro-circulatory, neuro-protective and anti-inflammatory. [5]
Gotu Kola
Research shows that dried leaves of gotu kola are a rich source of vitamins and minerals that stimulate the circulatory system. This enhanced blood circulation has been found in clinical trials to improve functioning - from the brain to delay mental degeneration, improve memory and learning abilities—down to the functioning of the legs. [1]
Ginko Biloba
Like gotu kola, ginko is an effective memory and energy aid that improves mental clarity due to increased blood and oxygen flow to the brain. [1]A neurobiology lab in Switzerland has discovered that ginko extracts boost mitochondrial activities within the brain and reduce oxidative stress levels which can slow the onset of Alzheimer's disease. [6]
Green tea
Like ginseng, green tea is known for its many beneficial effects. Recent studies show that apart from being anti-cancer and helping you slim down, the antioxidants in green tea also prevent premature ageing to leave you with more energy. Like coffee, it may contain caffeine but unlike coffee, has potent anti-bacterial properties that combat infection. [1] Also, if you take matcha, you benefit further from the nutritional content of the "solids" in the tea leaves.
Licorice
This herb is also known to boost one’s energy level, endurance and stamina. Studies show that it works by regulating the production of hormones from the adrenal glands. These hormones are said to be associated with some chemical, emotional and physically-induced stress. As you may have already known, stress is a crucial factor that triggers issues on endurance, stamina and fatigue. [7]
Cacao
Chocolate is said to be a good energy booster. But do you know what makes chocolates effective in boosting one’s energy level? It’s its cocoa content which is derived from cacao. Cocoa actually contains compound theobromine that stimulates the central nervous system of the body. This stimulant creates a similar yet less powerful stimulating effect than caffeine. [8]
Rhodiola Rosea
If you are feeling low and less energized during the day, then rhodiola can be of great help to you. Known as an excellent remedy for stress, rhodiola is believed to be effective in strengthening the body, and make it more resilient to physical and emotional challenges that lie ahead. In addition to its ability to improve exercise performance, rhodiola is also claimed to be effective in increasing one’s capacity for different types of endurance exercise.
One research showed that rhodiola works by increasing the oxygen-carrying capacity of the red blood cell, which results to improved energy level, stamina and vitality especially in times of stress. Research revealed that this herb offers additional protection to the central nervous system of the body against oxidative stress. Furthermore, rhodiola is thought to help in relieving anxiety, improving sleep quality and quantity as well as in lifting depressed mood. [9] It is also thought by some to be aphrodisiac.
Ashwagandha
This is probably one of the most popular energy-boosting herbs available today. Along with ginseng, reishi mushroom and astralagus, ashwagandha is one of the herbs that promise to increase the body's endurance, vitality, stamina and energy. Better known in the Orient but becoming popular in the West, ashwagandha is also considered effective in promoting longevity as well as in strengthening the body’s immune system. [10]
Reishi Mushroom
Known to boost the body’s immune system, reishi mushroom is a powerful herb that is claimed to be effective in enhancing one’s energy level. In addition to that, reishi mushroom is widely believed to be beneficial in promoting general well being.
Some researchers believe that reishi mushroom contains powerful compounds that make it effective in dealing with insomnia, asthma, fatigue, coronary heart disease, type II diabetes, chronic hepatitis B, rheumatoid arthritis and certain types of cancer. [11]
As always, this article is not medical advice. If you are on medications or have other health concerns, please consult a qualified health professional before starting a course in herbs.

References:

[1] http://www.herbalremedypro.com/energy.htm
[2] http://www.naturalnews.com/035888_herbs_energy_boost_natural.html
[3] Problematic use of energy drinks by adolescents. http://www.ncbi.nlm.nih.gov/pubmed/20682226
[4] http://www.herbnet.com/ask%20the%20herbalist/asktheherbalist_herbs_for_energy.htm
[5] Garlic accelerates red blood cell turnover and splenic erythropoietic gene expression in mice: evidence for erythropoietin-independent erythropoiesis. http://www.ncbi.nlm.nih.gov/pubmed/21206920
[6] Ginkgo biloba extract ameliorates oxidative phosphorylation performance and rescues abeta-induced failure. http://www.ncbi.nlm.nih.gov/pubmed/20808761
[7] http://www.naturalnews.com/031120_licorice_root_adrenal_fatigue.html
[8] http://www.fitday.com/fitness-articles/nutrition/healthy-eating/the-nutrition-of-cocoa-nibs.html
[9] http://www.lef.org/magazine/mag2007/dec2007_report_nutraceutical_01.htm
[10] http://www.planetherbs.com/specific-herbs/ashwagandha-wonder-herb-of-india.html
[11] http://www.3fatchicks.com/the-benefits-of-reishi-mushrooms/
- See more at: http://www.herbs-info.com/herbs-for-energy.html#sthash.Ldyf5ANq.dpuf

10 Energy Boosting Herbs

Ginseng
This herb's Latin name, Panax which means "all-heal" speaks of the natural belief that ginseng could provide an all around remedy for just about any ailment including reducing stress, improving immune system and promoting youthfulness. These are all needed so you can draw more energy from your body for other activities than having it fight infections. [1] Scientists have long found ginseng to be an adaptogen which means unlike caffeine-rich beverages, ginseng actually nourishes rather than strains the adrenal cortex to allow it to produce energy the way your body is naturally designed to do so. [2] Consequently, one study in 2002 found ginseng to be helpful for increasing libido and sexual performance due to ginsenosides chemicals it contains. [1]
Garlic
Another "G" that is not only easily accessible but also hailed by herbalists as by far the most effective antibacterial plant to support the immune. [4] In a mouse model study, garlic consumption was shown to have positive effects on red blood cells which stimulate CO production, a compound said to be behind garlic's many physiological effects including being pro-circulatory, neuro-protective and anti-inflammatory. [5]
Gotu Kola
Research shows that dried leaves of gotu kola are a rich source of vitamins and minerals that stimulate the circulatory system. This enhanced blood circulation has been found in clinical trials to improve functioning - from the brain to delay mental degeneration, improve memory and learning abilities—down to the functioning of the legs. [1]
Ginko Biloba
Like gotu kola, ginko is an effective memory and energy aid that improves mental clarity due to increased blood and oxygen flow to the brain. [1]A neurobiology lab in Switzerland has discovered that ginko extracts boost mitochondrial activities within the brain and reduce oxidative stress levels which can slow the onset of Alzheimer's disease. [6]
Green tea
Like ginseng, green tea is known for its many beneficial effects. Recent studies show that apart from being anti-cancer and helping you slim down, the antioxidants in green tea also prevent premature ageing to leave you with more energy. Like coffee, it may contain caffeine but unlike coffee, has potent anti-bacterial properties that combat infection. [1] Also, if you take matcha, you benefit further from the nutritional content of the "solids" in the tea leaves.
Licorice
This herb is also known to boost one’s energy level, endurance and stamina. Studies show that it works by regulating the production of hormones from the adrenal glands. These hormones are said to be associated with some chemical, emotional and physically-induced stress. As you may have already known, stress is a crucial factor that triggers issues on endurance, stamina and fatigue. [7]
Cacao
Chocolate is said to be a good energy booster. But do you know what makes chocolates effective in boosting one’s energy level? It’s its cocoa content which is derived from cacao. Cocoa actually contains compound theobromine that stimulates the central nervous system of the body. This stimulant creates a similar yet less powerful stimulating effect than caffeine. [8]
Rhodiola Rosea
If you are feeling low and less energized during the day, then rhodiola can be of great help to you. Known as an excellent remedy for stress, rhodiola is believed to be effective in strengthening the body, and make it more resilient to physical and emotional challenges that lie ahead. In addition to its ability to improve exercise performance, rhodiola is also claimed to be effective in increasing one’s capacity for different types of endurance exercise.
One research showed that rhodiola works by increasing the oxygen-carrying capacity of the red blood cell, which results to improved energy level, stamina and vitality especially in times of stress. Research revealed that this herb offers additional protection to the central nervous system of the body against oxidative stress. Furthermore, rhodiola is thought to help in relieving anxiety, improving sleep quality and quantity as well as in lifting depressed mood. [9] It is also thought by some to be aphrodisiac.
Ashwagandha
This is probably one of the most popular energy-boosting herbs available today. Along with ginseng, reishi mushroom and astralagus, ashwagandha is one of the herbs that promise to increase the body's endurance, vitality, stamina and energy. Better known in the Orient but becoming popular in the West, ashwagandha is also considered effective in promoting longevity as well as in strengthening the body’s immune system. [10]
Reishi Mushroom
Known to boost the body’s immune system, reishi mushroom is a powerful herb that is claimed to be effective in enhancing one’s energy level. In addition to that, reishi mushroom is widely believed to be beneficial in promoting general well being.
Some researchers believe that reishi mushroom contains powerful compounds that make it effective in dealing with insomnia, asthma, fatigue, coronary heart disease, type II diabetes, chronic hepatitis B, rheumatoid arthritis and certain types of cancer. [11]
As always, this article is not medical advice. If you are on medications or have other health concerns, please consult a qualified health professional before starting a course in herbs.

References:

[1] http://www.herbalremedypro.com/energy.htm
[2] http://www.naturalnews.com/035888_herbs_energy_boost_natural.html
[3] Problematic use of energy drinks by adolescents. http://www.ncbi.nlm.nih.gov/pubmed/20682226
[4] http://www.herbnet.com/ask%20the%20herbalist/asktheherbalist_herbs_for_energy.htm
[5] Garlic accelerates red blood cell turnover and splenic erythropoietic gene expression in mice: evidence for erythropoietin-independent erythropoiesis. http://www.ncbi.nlm.nih.gov/pubmed/21206920
[6] Ginkgo biloba extract ameliorates oxidative phosphorylation performance and rescues abeta-induced failure. http://www.ncbi.nlm.nih.gov/pubmed/20808761
[7] http://www.naturalnews.com/031120_licorice_root_adrenal_fatigue.html
[8] http://www.fitday.com/fitness-articles/nutrition/healthy-eating/the-nutrition-of-cocoa-nibs.html
[9] http://www.lef.org/magazine/mag2007/dec2007_report_nutraceutical_01.htm
[10] http://www.planetherbs.com/specific-herbs/ashwagandha-wonder-herb-of-india.html
[11] http://www.3fatchicks.com/the-benefits-of-reishi-mushrooms/
- See more at: http://www.herbs-info.com/herbs-for-energy.html#sthash.Ldyf5ANq.dpuf